User blog comment:Speedo3539/Papa's Scooperia - New Holiday Ingredient Ideas/@comment-34533750-20180909192907/@comment-5042721-20180909195851

Ah, thanks. Forgot about that.

I was debating over Tiramisu or Eclair, but I ended up choosing Eclair. I think it sounds and tastes more refined and elegant, and that matches Portallini perfectly.