Talk:Refried Beans/@comment-43443506-20191028091809/@comment-6268337-20191028142257

Refried beans are really misnamed. They are beans that are boiled, mashed into a paste and then fried or baked, although it's not necessary to do either. They are called refritos, but because of the prefix re-, most in non-Hispanic cultures tend to think they are fried twice.