Mardi Gras | |
Preceding holiday | New Year (Wingeria To Go!, Donuteria To Go!) Lunar New Year (Pastaria To Go!) |
---|---|
Following holiday | Lucky Lucky Matsuri (Wingeria To Go!) St. Paddy's Day (Donuteria To Go!, Pastaria To Go!) |
Unlocked with | Olivia |
Mardi Gras is a holiday celebrated in three Papa Louie restaurant-time management games. Upon reaching this holiday in any of the games below, Olivia also makes her first appearance.
- Papa's Wingeria To Go! (Rank 51)
- Papa's Donuteria To Go! (Rank 31)
- Papa's Pastaria To Go! (Rank 51)
Unlocking all Mardi Gras-exclusive ingredients will earn a player the "Masquerade" sticker.
To celebrate Mardi Gras, customers carry fleur-de-lis tridents.
From the Flipline Studios Blog[]
Hey Everyone,
We are back with a new sneak peek of Papa’s Wingeria To Go! This week we wanted to introduce the holiday of Mardi Gras!
This brand new holiday will be making it’s debut in Papa’s Wingeria To Go! During this festive holiday, you will be experiencing some truly unique Cajun flavors. Laissez les bons temps rouler! [1]
Customers who favor Mardi Gras[]
Papa's Wingeria To Go![]
Papa's Donuteria To Go![]
Papa's Pastaria To Go![]
Mardi Gras-Exclusive Ingredients[]
Papa's Wingeria To Go![]
- Muffuletta Sauce (Unlocked at Rank 51 with Olivia)
- Creole Crab Dip (Unlocked on Day 2 of Mardi Gras)
- Vieux Carré Sauce (Unlocked at Rank 52 with Liezel)
- Crawdads (Unlocked at Rank 53 with Gremmie)
Papa's Donuteria To Go![]
- King Cake Cutter (Unlocked with Olivia on Rank 31)
- Fleur De Lis Sprinkles (Unlocked on Day 2 of Mardi Gras)
- Masquerade Powder (Unlocked with Nye on Rank 32)
- Purple Burple (Unlocked on Day 4 of Mardi Gras)
- Praline Sauce (Unlocked with Fernanda on Rank 33)
- Doberge Drizzle (Unlocked on Day 6 of Mardi Gras)
Papa's Pastaria To Go![]
- Jambalaya Rice (Unlocked at Rank 51 with Olivia)
- Zydeco Gumbo (Unlocked on Day 2 of Mardi Gras)
- Gator Bites (Unlocked at Rank 52 with Rudy)
- Creole Rub (Unlocked at Rank 53 with Cameo)
Trivia[]
- Mardi Gras' colors are magenta , green , and bright gold .
- Mardi Gras' icon is as follows:
- Many of the ingredients used for this holiday are based on Cajun and Creole cuisine found within the state of Louisiana.
- Mardi Gras, also known as Fat Tuesday or Shrove Tuesday, refers to events of the Carnival celebration, beginning on or after the feasts of the Epiphany up to the day before Ash Wednesday. Mardi Gras is French for "Fat Tuesday," reflecting the practice of the last night of eating rich, fatty foods before the ritual Lenten sacrifices and fasting of the Lenten season. [2][3] It is mostly celebrated in February, but is sometimes celebrated in March. [4]